| Neem Chhal | 200 mg A.B. |
| Bansapatra Root | 200 mg A.B. |
| Rakatchandan Wood | 200 mg A.B. |
| Gainada Patra Pan | 200 mg A.B. |
| Lodha Pathani Chhal | 150 mg A.B. |
| Dashmul | 100 mg A.B. |
| Satavari Mool | 100 mg A.B. |
| Majuphal Fruit | 100 mg Bhp. |
| Chikni Sopari Fruit | 100 mg Bhp. |
| Jivanti Panchang | 100 mg A.B. |
| Gajppali Mool | 100 mg Bhp. |
| Hirabo Exduate | 100 mg A.B. |
| Chaulai Mool | 100 mg Bhp. |
| Manjishtha Stem | 50 mg A.B. |
| Aamla Fruit | 50 mg A.B. |
| Sunthi Rhizome | 50 mg A.B. |
| Santra Chhal | 50 mg Bhp. |
| Katuj Bark | 50 mg A.B. |
| Phool Priyangu Phool | 50 mg Bhp. |
| Nagkeshar Steamn | 50 mg Bhp. |
| Anant Mool | 50 mg A.B. |
| Flavored Syrup Base | Q.S. |
Packing Size: 200ml(With Box)